We are one day into Spring … and our little corner of the country welcomes rain with continuing cooler temps. With that, I’m still riding the cozy train while starting to incorporate even more fresh veg and fruit.

As I start to share more of our seasonal faves, I also wanted to share my Spring cooking essentials … items that make our kitchen function just a bit easier.

Citrus Juicer

Limes, lemons, oranges – fresh squeezed juice is here.

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Immersion Blenders

Perfect for soups, sauces and gravy. The immersion blender is not far behind, and if you take a peek at a recent Instagram post, you’ll see why it comes in handy for the most family-friendly meals.

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Strainers

From yogurt to pasta, these strainers help with the proper separation, like the homemade labneh.

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Olive Oil

Good quality olive oil that is equally delish while sitting pretty on the countertop is necessary for Spring, and Brightland is the way to go.

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