Mulled cider in fall can’t be beat. Although this isn’t a post for mulled cider recipe, I’ll give a quick and easy one that is made for the slow cooker.

Ingredients:

10 Cloves
4-5 Cinnamon Sticks, extra for garnish
1 Whole Nutmeg
1 Star Anise
1/2 Gallon Apple Cider
1/2 cup Rum (optional)
Orange slices, for garnish

Instructions:

1. Add all ingredients to your slow cooker. If you wanted, you could absolutely toast the spices before they hit the slow cooker.
2. Cook on low for about 3 hours.
3. Strain cider and garnish with orange slices and cinnamon sticks!

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The Best Mugs for Mulled Cider

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